Notella Cookies

Submitted by tueda

So, this is the first cookie recipe I've just plain made up. They ended up pretty decent, if a little dry. I used vegetable oil in an attempt to keep it free of pasteurized dairy, but I think if you don't have that restriction, butter would be a much better solution. I plan to try that out in the near future.

I completely failed to actually measure most of the ingredients, so the numbers are very approximate.

Ingredients

  • 3/4 cup raw (turbinado) sugar
  • 1/2 cup vegetable oil
  • 2 eggs
  • 1.5 cups hazelnuts
  • 1/2 cup unsweetened cocoa powder
  • 1 cup flour

Method

  1. Preheat the oven to 350° F.
  2. Mix the sugar and oil together in a mixing bowl. When thoroughly mixed, add the eggs.
  3. Combine the dry ingredients together in a separate bowl and slowly incorporate them into the wet ingredients.
  4. Spoon out the batter one teaspoon at a time onto a greased cookie sheet and bake for about 15 minutes.

Comments

No comments yet.